Bossing Papi

I was christened with a new title by the guys in our frisbee team last Saturday.

Bossing-Papi.

I got to Grilla's at Greenbelt-1 late for the usual after-game drinks. Pagpasok ko pa lang ng pinto, scanning the crowd to find where my team were seated, JP blurted out from their table: "O... ayan na si bossing-papi Stip!"

"Yeah!"
"Bosing-papi.. dito ka na umupo."

Laughters all around. Hahaha!

I didn't bother asking anymore how they came up with the title. It's pretty obvious given my recent 'generosity-its-on-me-ako-ang-bahala-i'm-working-on-it' to the team, such as:

(1) Party-size tuna sisig last Wednesday at 121 Bar.
(2) Scrounged 2 cases of Gatorade for Saturday's Ultimate Frisbee Beginner's Day. [Thanks to Marc and Lyndon of Men's H&F for the sponsorship! Sa January uli!]
(3) Hosting the accommodations for our team's Subic Beach Ultimate tournament for two nights on December
(4) Working on accommodations-sponsorship for our tournament entry at Boracay on March 2010.

I'm just doing my job as the Logistics Head for the team.

And of course, my drinking habits/preferences is well-known to them. I shun beer, I prefer hard drinks.

My behavior as bosing-papi adheres to the Bro Code. Look it up. Hahaha!

I'm privileged to be dubbed as "Bosing-Papi."